Sunday, August 31, 2014

Experimental Bread

Technically it's Banana Bread. But I was missing stuff, so I just started dumping things in the stand mixer. ;)

I haven't posted a recipe in a while, this one is egg free and dairy free, and could probably be gluten free if the whole wheat flour was replaced with almond flour. It is not low calorie...

3 bananas
1 kids cup cinnamon applesauce
2 cups flour
3/4 cup brown sugar
1/2 tablespoon cinnamon 
1/2 cup peanut butter
1 tsp baking powder
1 tsp baking soda

350 for 55-60 minutes (in a greased loaf pan)

I had no butter, eggs, or milk. It's about the same texture as regular banana bread, very banana-y. Everyone liked it.

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